A great pasta dish for any occasion: Lightly pound cutlets, season with salt and pepper. Mix mushrooms and kitchen herbs with the fresh cheese. Cover the meat slices with the cheese mixture, roll up and tie with spaghetti. Rub a coated frying pan with clarified butter and brown the roulades in it. Add soup vegetables … Read more
A simple but delicious cake recipe: Warm the honey or syrup with butter, sugar, salt and a soup spoon of water and melt. Pour into a wide dish and leave to cool. Stir the egg, cinnamon and baking oil into the almost cooled mixture with the whisk of a mixer on high speed. Combine and … Read more
For the banana in coconut-chocolate sauce, melt the Bounty bar in whipping cream on low heat. Slice the peeled bananas and stir into the coconut-chocolate sauce. Arrange the banana in coconut-chocolate sauce in a dessert bowl and serve sprinkled with the chopped walnuts.
While the pasta water is waiting to finally make, you can cut the ham into small strips. Heat a large frying pan with a little oil and fry the ham on a low flame for about 2 minutes. Then increase the flame a little bit and add the whipped cream. While the whipped cream should … Read more
Cut tofu first into narrow slices, then into tender strips, as well as the slices of liver and meat. Remove mushroom stems, cut the caps into small pieces. Roast garlic, mushrooms, green onion, celery, ginger, carrot and chili peppers in oil for 2 min. Add pork or chicken and bamboo shoots and bring to a … Read more
Pasta dishes are just always delicious! Clean the quails, rinse the inside with cold water, dry them thoroughly with kitchen roll and cut them in half lengthwise with a heavy knife. Pluck the thyme leaves from the sprigs. Season the quails with cumin, pepper, salt and the thyme leaves on both sides. Soak the raisins … Read more
Clean the meat (freeing it from any tendons or sinews), rinse it and rub it dry. Carve into 8 portions. Peel the onions and cut into coarse pieces. Cut the peppers in half, remove the stalks, ribs and seeds, blanch the halves warm and cut into 3 cm wide strips (blanching prevents bitterness and the … Read more
Preheat the oven to 220 °C. Grease muffin tins or line with paper cups if desired. Mix dry ingredients in a large baking bowl. In a small baking bowl, mix eggs, buttermilk and butter. Add to dry mixture. Fold in grated cheese. Add additional buttermilk if needed: The batter should be just runny enough to … Read more
For the Red Cherry Pralines, first prepare the all-in mixture. For this, puree the dried fruit (cherries and sour cherries) and the cherries with the honey, the cherry liqueur or juice with the stick. Now add the hazelnuts and almonds and knead well, if the mass is too firm or dry, add 1-2 tablespoons of … Read more
For the oatmeal-honey balls, briefly soak oatmeal in water. Mix in honey and lemon juice, chill the mixture briefly. Shape the mixture into balls.