Organic Shrimps on Wok Vegetables

Rating: 3.97 / 5.00 (61 Votes)

Total time: 15 min

Servings: 2.0 (servings)



For the organic shrimp on wok vegetables, gently heat sunflower oil in a wok, sauté the vegetables in it, season with oyster sauce, chilies, lime juice and soy sauce.

Add the shrimp and finish with basil and serve quickly.

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