White Wine Punch


Rating: 3.71 / 5.00 (7 Votes)


Total time: 15 min

Servings: 1.0 (servings)

Ingredients:







Instructions:

For the white wine punch, heat the white wine with the sherry and lemon juice.

Pour into a tea glass.

Place the sugar cubes on a teaspoon, sprinkle with the rum and light over the tea glass.

Let burn out and pour into the glass with the white wine punch.

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