Melanzani in Coconut Milk with Fried Salmon and Basmati Rice


Rating: 3.50 / 5.00 (58 Votes)


Total time: 1 hour

Servings: 2.0 (servings)

Ingredients:















Rice:






Instructions:

Cut the melanzani into 1/2 cm thick slices and let them soak in salted milk for 30 minutes. Pat dry with paper towel, fry in oil on both sides, then drain on paper towel. Sauté onion and garlic until translucent. Add chili peppers, coriander and turmeric and sauté briefly. Deglaze with balsamic vinegar, add coconut milk and bring to a boil. Add the melanzani and let simmer for 2 – 3 minutes. Acidify the salmon fillets with fruit vinegar, let them stand for 30 minutes, salt them and sear them on both sides. Heat the oil in a saucepan, fry the rice briefly and add salt. Add double the amount of water and simmer until the rice is tender. Add the zest of a 1/4 lime. This gives the rice an interesting flavor. Arrange the melanzani in coconut milk with fried salmon and basmati rice on plates.

Related Recipes:

Stuffed MelanzaniTo make stuffed melanzani, cut off the ends of the melanzani and cut the melanzani in half. Scoop out the... Baked MelanzaniFor the baked melanzani, first wash the melanzani. Cut the melanzani into slices about 1 cm thick. Salt one... Salmon SushiFor the salmon sushi, first prepare the long grain rice. Boil the long grain rice with the water and cook it... Melanzani Feta ToastFor the Melanzani Feta Toast, preheat the oven to 180 °C grill function. Cut the melanzani into 1.5 cm thick... Salmon with Spinach and Jasmine RiceFor the salmon with spinach and jasmine rice, wash the fresh spinach thoroughly and drain. Cook the rice... Kedgeree with Smoked Salmon and Quail EggsFor the kedgeree with smoked salmon and quail eggs, first finely chop the spring onions and slowly sauté in a... Coconut Rice PuddingFor the coconut rice pudding, first heat the milk with the coconut milk. Add the rice and season with honey... Pickled Salmon IiMake a mixture of the sugar, salt and dill. Sprinkle the salmon with the juice of the lemon. Spread the... Salmon RollsPrepare: Rinse the long-grain rice in a sieve under cold running water until the water runs clear, drain. Boil... Salmon RollsThe mass of ingredients makes 12 pieces. Note: Glutinous rice has a rather wide grain and is very starchy. It...