Chili Cheese Dip




Rating: 3.84 / 5.00 (38 Votes)


Total time: 15 min

Servings: 4.0 (servings)

Ingredients:










Instructions:

For the chili cheese dip, first roughly cut the cheese into small pieces. Melt with the cream cheese and milk in a saucepan over low heat.

In the meantime, chop the chili very finely and mix well with the cheese.

Season the chili cheese dip to taste, add spices of your choice and serve with the tortilla chips.

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