Vegan Peach Cake

Rating: 2.84 / 5.00 (96 Votes)

Total time: 45 min



For the peach pie, mix all ingredients except the peaches well to form a dough. Drain the peaches well and cut into thin slices.

Spread the dough on a baking sheet and top with peaches. Bake the peach cake in the oven at 180 °C top/bottom heat for about 40 minutes.

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