Onion and Tomato Salad – Salatit Tamatim Bi Liter-Basal

Rating: 2.83 / 5.00 (6 Votes)

Total time: 45 min

Servings: 4.0 (servings)



Cut the onions and tomatoes into slices. Season the juice of one lemon with salt and freshly ground pepper and pour over the salad. Sprinkle with finely weighed parsley.

This leaf salad is usually served with shishkabaeh or possibly fish dishes.

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