Cod Fillet Müllerin Style

Rating: 3.57 / 5.00 (35 Votes)

Total time: 15 min

Servings: 2.0 (servings)



For Müllerin-style cod fillets, pat dry, drag through salted milk and toss in flour.

Fry in hot butter. Remove and garnish on a plate with parsley and almond flakes browned in the remaining butter.

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