Pear Pie




Rating: 3.30 / 5.00 (44 Votes)


Total time: 1 hour

Servings: 10.0 (servings)

Ingredients:











Instructions:

For the pear tart, grate orange zest into a small saucepan, squeeze orange and add juice to zest. Peel pears, cut away core and divide into wedges.

Boil pears in orange juice and remove from heat. Then drain, use the juice for other purposes.

Separate eggs, beat snow with a pinch of salt until stiff. Beat egg yolks and honey for 3 minutes. Add cocoa powder and almonds to the yolks. Mix flour with baking powder, fold in beaten egg whites and yolk mixture.

Grease a 24 cm springform pan well, pour in the mixture and place in the oven with pear wedges on top. Bake at 180 degrees for about 35 minutes. Test with chopsticks.

Related Recipes:

Pot Soufflé with Pear and Must CompoteFor the potato soufflé with pear and must compote, first prepare the compote: Peel the pears and cut them... Winter TiramisuA cake recipe for all foodies: Remove the skin from the pears, quarter, core, slice diagonally and mix with... Vegan Apple and Pear TartFor the apple and pear tart, shell out plenty of walnuts and roast in the oven at 160 °C for about 5-10... Blood Orange Soufflé on Pepper Orange RagoutPreheat the stove to 190 °C bottom and top heat. Blood orange soufflé Squeeze the blood orange juice, grate... Apple Dumplings with Pear Sauce and PomegranateFor the apple dumplings with pear sauce, first prepare the apple dumplings. For the apple dumplings, cream... Roasted Pear with Arugula and Bleu d’AuvergneRemove the peel from the pear and cut into wedges. Sprinkle with the juice of one lemon. Melt the butter in... Pear Chocolate CakeFor the pear chocolate cake, preheat the oven to 190 degrees and prepare a baking tray for the cake (grease or... Curd Cake with PearsKnead the curd, milk, oil, sugar, 1 pinch of salt, flour and baking powder in a food processor until smooth... Golden Pear with Chocolate SaucePears: make sugar with one-eighth liter of water. Let caramel brown slightly, add one-eighth liter of water... Pear and Kiwi RagoutFor the pear-kiwi ragout, boil up the lye sugar with the spices, finely chopped ginger and the thin slices of...