Olive Peanut Mash

Rating: 3.77 / 5.00 (13 Votes)

Total time: 30 min

Servings: 4.0 (servings)



Boil the peeled, quartered potatoes in salted water until soft. Strain the potatoes. Add the olive oil and finely chopped olives and mash with a potato masher (do not mash!). Season to taste with salt.

Related Recipes: