Fried Cod with Fried Potato




Rating: 2.88 / 5.00 (34 Votes)


Total time: 45 min

Servings: 2.0 (servings)

Ingredients:







Instructions:

For fried cod, bone the cod, cut into small pieces and season with fish seasoning.

Heat fat in a pan, fry fish pieces and halved, peeled and salted potatoes in the pan on both sides until crispy.

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