Boil the lightly salted water acidified with lemon and form the mushrooms in it. After 2-3 minutes, remove the mushrooms and let them drain.
Then mix all the ingredients in a baking dish, taste the salad and arrange on lettuce leaves.
Servings: 4.0 (servings)
Boil the lightly salted water acidified with lemon and form the mushrooms in it. After 2-3 minutes, remove the mushrooms and let them drain.
Then mix all the ingredients in a baking dish, taste the salad and arrange on lettuce leaves.