Carrots with Pea Pods

Rating: 2.92 / 5.00 (26 Votes)

Total time: 15 min

Servings: 2.0 (servings)



For the carrots with pea pods, peel the carrots, quarter them and cut them into sticks. Clean the pea pods and cut them in half.

Salt the carrots and steam until half cooked, add the pea pods and cook for another 5 minutes.

Melt the butter in a saucepan, add the vegetables and sugar, season with salt and pepper, mix well.

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