Caribbean Style Potato Soup with Fresh Pineapple and Coriander Greens

For the Caribbean-style potato soup with fresh pineapple and cilantro greens, peel the potatoes and dice into bite-sized pieces. Clean the leeks, cut them into rings about one centimeter thick and sauté them in the pot with the oil.

Add the spice mixture “Caribbean Curry” and the potato cubes. Then pour in coconut milk and vegetable soup.

When the potatoes are firm to the bite, stir in lemon juice, season with salt and possibly cayenne pepper depending on the desired spiciness.

Let the soup “rest” in the pot with the lid closed (turn off the stove!).

Meanwhile, cut the pineapple into bite-sized pieces and thread onto skewers. (You can alternate the pineapple greens between the fruit pieces for decoration).

Wash and coarsely chop the cilantro greens. Arrange the potato soup in soup bowls, sprinkle with cilantro greens and place a pineapple skewer over each bowl.Serve the Caribbean-style potato soup with fresh pineapple and cilantro while still hot.

Related Recipes:

Coleslaw with Pineapple and LeekFor the slaw with pineapple and leeks, first clean the white cabbage, cut into quarters, rinse and drain. Cut... Grilled Pineapple with Crème FraîcheFor the Grilled Pineapple with Crème fraîche, peel and slice the pineapple. Place the pineapple slices on... Stewed Pineapple with Coconut SauceFrom the pineapple, trim the stalk and the crown of the leaves so that the flesh is visible. Stand the fruit... Sorbetto Di Pineapple Al Peperoncino – Pineapple Sorbet with PepperoniFor the Sorbetto di Pineapple al Peperoncino, remove the stalk and seeds from the pepperoni. Puree the... Soppi Mondongo, Tripe SoupRinse the pig’s trotter properly under running water. Allow to bubble up with water. Skim off the foam... Fish Casserole with ParmesanWash the potatoes well and cook them in lightly salted water for about 20 minutes. Drain, allow to steam and... Potato GoulashFor the potato goulash, boil all the potatoes, except for a small one, in a pot of water for 20 minutes. They... Cold Tortilla Roll with Colorful Vegetable FillingFor the tortilla dough, sift the flour and potato flour in a suitable bowl and add a tsp of iodized salt, add... Fillet of Beef Stuffed with Fine GreensLiver, onion finely chop, brown. Add the paradeis pulp. Chop parsley, add with 1 tsp brandy, season. Split... Mango Lamb CurryClean and rinse the leeks, dice the white and cut the light green into ½ cm thick rings. Cut chili pepper in...