Wild Herb Salad with Roasted Mushrooms

Clean herbs and flowers, wash if necessary and dry again. For the dressing, mix fir-tip vinegar with canola oil and season with sea salt and pepper. Melt butter in a frying pan and brown lightly. Sauté mushrooms in it and season with sea salt and pepper. Drizzle herbs with dressing and serve.

Cream of Zucchini Soup

For the cream of zucchini soup, finely chop the onion and dice the bacon. Brown the onion and bacon in a little fat. Wash zucchini and cut into cubes with the peel.Add crème fraîche to the sautéed onions and bacon and mix. Dust with flour, add zucchini and stir frequently. Pour in beef broth and … Read more

Grilled Spare Ribs

Crush the peppercorns, press the garlic cloves through a press, mix with all the other ingredients and leave for 1/2 hour. Now brush the meat with it and marinate in the refrigerator for a couple of hours with the lid closed. Remove the meat from the refrigerator about 1/2 hour before grilling. Drain marinade well … Read more

Shortbread Cheese Cookies

(*) => separate recipe Knead the grated cheese into the curd cheese-oil dough. Leave to cool for about 2 hours. Roll out about 6 mm thick and cut out any shapes. Place on a greased baking tray. Brush with beaten egg yolk and sprinkle with poppy seeds, sesame seeds or possibly caraway seeds. Bake at … Read more

Soup Au Gratin with Ribbon Noodles From the Slow Cooker

For the baked soup with ribbon noodles, finely chop the onion and garlic and sauté with the mince. In the meantime, wash and chop the mushrooms, peppers and basil leaves. To the minced meat, etc., add the pepperoncinis seasoning, salt and pepper and then place in the slow cooker. Boil water in the kettle and … Read more

Minced Roast on Carrot-Tomato Vegetables

For the minced roast on carrot-tomato vegetables mix minced meat, finely chopped onion, eggs, bread cubes, parsley, garlic, salt, pepper and knead with your hands. Allow to marinate. In the meantime, peel the carrots and cut them into pieces of about 1 cm, chop the onion coarsely and put them together in a roasting pan. … Read more

North German Potato Salad

For the potato salad, wash the potatoes and cook in water with skin. Drain the potatoes, let cool and peel. Cut four of the gherkins into very fine cubes. Peel the onion and cut into fine cubes. Peel the apple, remove the core and also cut into small cubes. Mix the apple, cucumber and onion … Read more

Melanzane Minced Meat Casserole with Yogurt Sauce

Cut the melanzane lengthwise into slices 1 cm thick. Sprinkle with salt and cook for half an hour. Soak the rolls for the minced dough in lukewarm water. In the meantime, sauté onions and garlic in nut oil. Chop the feta cheese. Set aside 1 tbsp of the cheese and 1 tbsp of the almond … Read more

Neapolitan Vegetable Casserole

Rinse and dry the melanzani. Cut the stem ends into small pieces and cut the unpeeled fruit into bite-sized cubes. Slit the chili pepper lengthwise, remove the seeds and chop finely. Remove the skin from the onions and cut them into rings. Clean and rinse the celery stalk and cut into slices. Cut the peppers … Read more