Sour Cherry Balls




Rating: 3.92 / 5.00 (37 Votes)


Total time: 30 min

Servings: 20.0 (servings)

Ingredients:








For dipping and decorating:





Instructions:

For the sour cherry balls, drain the sour cherries well.

Knead the nuts, powdered sugar, vanilla sugar, rum and egg white into a dough. Coat the sour cherries individually with the mixture and form into balls.

Melt chocolate and margarine in a water bath and dip the sour cherry balls in it. Roll in crumble and place in paper capsules. Store in a cool place.

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