**********Quelle**********
Mother’s old black cookbook (handwritten)
***************Vorbereitung***************
Cut cheese, ham and onion into small cubes. Soak and squeeze rolls, then mix everything together. Spread a suitable form with the slices of dried meat and put the quantity in the form. Bake for 60 min at approx. 200 °C
Tip: It is best to use your favorite ham – then your dish will taste twice as good!
Related Recipes:
Turkey Sandwich with Vine Tomatoes and Colorful Salad BouquetPluck mint, cut into thin strips, mix well with cream cheese, sour cream or crème fraiche and curry. Season...
Sandwiched Party Baguettes with Cream Cheese, Salmon, Ham …Hard egg and cut into slices with egg slicer. Cut cherry tomatoes into slices. Cut bread sticks into ten...
Stuffed Beef Rolls on Endive Mixed WithPlate (flatten) the meat slices, season with pepper and season with salt. For the filling, sauté the shallots...
Buns for FreezingPut all ingredients together in baking bowl and knead until a homogeneous dough is formed. Now let rise for an...
Thuringian Bratwurst CakeA great cake recipe for any occasion: Helmut Gote hasn’t even eaten it in its homeland yet, but because...
Crespelle Fillings 1 of 2Have fun preparing this mushroom dish! Mushrooms (1): Soak the mushrooms in wine. Rinse mushrooms and oyster...
Zucchini Cream Soup with AppleFor pregnant and breastfeeding women: Mild main meal If you cannot tolerate raw vegetables now, you should...
Gnocchi in Tomato SauceRinse potatoes and cook in boiling water for about 25 minutes. Peel onion and garlic clove, cut into cubes...
Onion Tart with Wine Cheese and BaconPreparation time about half an hour: Knead the butter until soft, make a dough with the remaining ingredients...
Breaded ToastCut the white bread into very narrow slices and cut out the crust. Spread with butter. Cover half of the...