Roast Chicken




Rating: 3.14 / 5.00 (37 Votes)


Total time: 1 hour

Servings: 4.0 (servings)

Ingredients:





Instructions:

First wash the chicken, season well with roast chicken seasoning inside and out and let sit for 1 hour.

Put butter flakes on it and roast the chicken in the oven for about 1 1/4 hours.

You will get a good juice from the chicken and the butter that has escaped.

Serve with potatoes.

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