Vegan Nut Cake




Rating: 3.33 / 5.00 (57 Votes)


Total time: 45 min

Servings: 12.0 (servings)

Ingredients:







Instructions:

For the vegan nut cake preheat oven to 160°C hot air. First mix flour with baking powder, then stir in all other ingredients until a nice dough is formed.

Grease and flour the loaf pan. Pour in the batter and bake the vegan nut cake for about 1 hour.

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