Cinnamon Parfait

Rating: 3.54 / 5.00 (26 Votes)

Total time: 1 hour

Servings: 4.0 (servings)



For the cinnamon parfait, beat the cinnamon, egg yolks, sugar and ground cloves with brandy on a bain-marie until the mixture thickens.

After cooling, fold the quantity into whipped cream. Put the whole parfait into the ice cream maker and stir until a creamy cold cinnamon parfait is obtained.

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