Salmon Rolls with Curd Filling




Rating: 2.94 / 5.00 (17 Votes)


Total time: 30 min

Servings: 8.0 (servings)

Ingredients:









Instructions:

For the salmon rolls with curd filling, mix all ingredients except salmon with a blender, season with salt and pepper. Place salmon slices on top, spread with mixture and roll up.

Refrigerate until ready to serve.

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