Macaroni with Spinach Cheese Sauce

For the Macaroni with Spinach Cheese Sauce, place the pasta in plenty of lightly salted boiling water and cook for about 8-10 minutes until al dente.Thaw the spinach leaves according to package directions and stir in cottage cheese. Heat briefly over low heat, season with salt and pepper. Remove the seeds from the chili pepper, chop and add to the spinach.Strain the pasta and add to the spinach.Serve the macaroni with spinach cheese sauce immediately.

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