Strawberry Cup À La Russe

For the strawberry cup à la russe, first clean the strawberries, rinse, halve and sprinkle with sugar. Drizzle orange juice and alcohol over them and refrigerate, covered, for 1 hour.

Later, alternately layer the marinated strawberries with the sweetened whipped cream in glasses and bring the strawberry cup à la russe to the table on the spot.

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