Strawberry Cobbler

Rating: 2.00 / 5.00 (11 Votes)

Total time: 30 min

Servings: 4.0 (servings)



For the strawberry casserole, chop the strawberries with a blender, pass through a sieve and mix with the sugar and potato flour.

Beat the egg whites until stiff and fold in. Pour the mixture into a greased baking dish and sprinkle with sugar.

Put the casserole in a preheated oven. Bake at 200 °C for about 20 minutes.

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