Rating: 4.03 / 5.00 (1262 Votes)

Total time: 5 min

Servings: 4.0 (servings)



Peel and finely chop the onion. Wash the bell bell pepper, remove the stalk and seeds and cut into small cubes.

Mix the curd, butter and sour cream well with the chopped vegetables and the paprika powder, salt and pepper.

If you like, you can add a little spicy mustard and caraway seeds to make the Liptauer taste even spicier.

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