Garam Masala Bananas

Rating: 3.45 / 5.00 (11 Votes)

Total time: 15 min

Servings: 4.0 (servings)



For the Garam Masala Bananas, peel the bananas and cut them in half lengthwise.

Heat the butter in a pan and fry the bananas on both sides.

Add the honey to the pan and sprinkle the bananas with garam masala.

Before serving the garam masala bananas, sprinkle with chopped cashew nuts.

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