Espresso Parfait on Rosehip Crêpe

Preparation (about 15 min):

Whip yolks with sugar and Baileys over a water bath, take down and cool, fold in espresso powder. Whip the cream and fold into the egg mixture, pour into ramekins and freeze in the freezer for five to six hours, preferably overnight.

Preparation (about 20 min):

Mix egg, milk, flour and rosehip pulp to make a crêpe batter and finish baking small crêpes in coated frying pan; when cool, cut into star shape using template. Whip the cream and sweeten with honey. Rinse figs, cut into wedges. Peel and fillet oranges.

Serve:

Place star crêpes on plates, turn out parfait and place on top of crêpes. Pipe a cap with the honey cream (using a piping bag with a nozzle) or spoon it on top. Dust with cocoa. Arrange fruit fillets decoratively all around and sprinkle with chocolate flakes. Decorate with mint leaves.

Tip: Instead of clarified butter, you can also use butter in most cases.

Related Recipes:

Espresso CupcakesFor the espresso cupcakes, first make two cups of strong espresso and let it cool. Cream the butter with the... Espresso Pine Nut WafflesFor the espresso pine nut wafers, toast the pine nuts in a pan without fat until golden brown and let cool... Butterscotch Ice CreamBasic preparation 1. heat the sugar with 1 soup spoon of water over medium heat until the sugar is dissolved... Espresso Brittle Ice CreamCut the vanilla bean lengthwise and scrape out the pulp. Heat milk, vanilla bean and pulp and soluble coffee... Espresso Cream CakeFor the espresso cream cake, separate the eggs and beat the egg whites until stiff. Beat yolks, powdered... Bananas and Raspberries in Baileys Original with Chocolate Ice Cream and OrangesFor the bananas and raspberries in Baileys, toast the coconut flakes without fat in a pan until golden brown... Cheese CrepesPrepare a pancake batter from the ingredients listed and let it swell for 20 minutes. Cut bacon and onions... Irish Coffee Meringue1. Mix 2 tbsp powdered sugar with the espresso powder. Place the egg whites in a suitable bowl and whisk with... Espresso Cream with Cardamom StrawberriesFor the espresso cream with cardamom strawberries, wash, clean and quarter the strawberries and mix with... Espresso Nut Mug CakesFor the espresso nut mug cakes, first pour the milk into a cup and heat in the microwave at 800 watts for...