For the coffee-raisin bread from the baking machine, mix the raisins with 1 tablespoon of flour, set aside.
Add coffee, oil, salt, egg, sugar, spices, yeast and flour and raisins to the baking machine in the order according to the manufacturer’s instructions.
Bake the coffee-raisin bread from the baking machine using the settings: Bread normal, browning dark, bread size around 650 g bake.