Cod with Lemon Butter


Rating: 4.67 / 5.00 (3 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:







Instructions:

A delicious fish recipe for any occasion!

Parsley stirred.

Preparation : 1.rinse cooled fish. Bring to a boil 1 l of water with salt in a wide saucepan with a thick bottom and a tight-fitting lid. Pour in the fish slices and make 1 minute. Close the saucepan, remove from the heat and leave for 10 minutes.

In the meantime, melt the butter. With a zester, peel strips of lemon zest or, if desired, peel the lemon paper-thin and cut the zest into delicate strips. Mix lemon zest and a little juice of one lemon with the hot butter.

3.lift the fish out of the water, baste with the lemon butter and sprinkle with pepper to the table.

Related Recipes:

Trout Fillet in Saffron SaucePasta dishes are always delicious! 1 gl white wine Nouilly Prat (dry – white sherry or possibly... Carp Fillets in Whipped Cream Mustard SauceRinse the grapes, pluck them, cut them in half and remove the seeds. Remove the skin from the onion and dice... Steamed Fish Chard RollsBlanch the chard. Cook the culinary herbs in a wide saucepan in the wine for about 10′ (who has takes a... Cod Loin FilletPreheat oven to 180 degrees. Season cod fillets with salt and pepper. Brush the bottom of an ovenproof dish... Crispy Carp on Fennel-Orange VegetablesCut the tips of the chicory 2 cm wide and rinse, use the rest elsewhere. Rinse fennel, cut into quarters and... Fried Spare Ribs with Red Curry – *(*) Fried spare ribs with red curry – Kua Dung Mhu Pad Prik Chop the spare ribs into small pieces. Peel... Fish Loaf with Herb SauceFor the fish loaf with herb sauce, first remove the crusts from the bread and pour the whipped cream over it... Fresh Pasta Salad with Peppers, Salami, Peas and EggsTry this delicious pasta dish: Preparation (35 min) Make croissant noodles in light salted water until al... Thuringian Red Cabbage WrapA delicious mushroom dish for any occasion! Rinse the red cabbage leaves and place in a large saucepan. Chop... Basque Fish CasseroleRemove the peel from the onion and garlic, cut the onion into very thin slices, preferably on a cucumber...