Carob Pudding




Rating: 3.20 / 5.00 (30 Votes)


Total time: 15 min

Servings: 2.0 (servings)

Ingredients:





Instructions:

For the carob pudding, coarsely chop the bananas, puree in a blender with the carob powder and cashew paste, pour into 2 bowls and decorate each with a banana slice.

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