Basil Olive Spread Light

For the basil-olive spread light toast sesame seeds in a pan without adding fat and then grind them in a mortar with a little salt.

Stone the olives and cut them into small pieces. Mix cream cheese with yogurt until smooth and mix with the remaining ingredients and season to taste.

Related Recipes:

Basil SpaetzleFor the basil spaetzle, stir flour, water, eggs and the finely chopped basil into a spaetzle dough and season... Turkey Sandwich with Vine Tomatoes and Colorful Salad BouquetPluck mint, cut into thin strips, mix well with cream cheese, sour cream or crème fraiche and curry. Season... Bread Salad with Vegetables and Olives – Karlheinz HauserPreheat the stove to 150 degrees. Cut the tomato baguette into slices just under three mm thick, place on a... Green Curry with Spinach, Tofu and Duck BreastFor the curry paste, fry coriander and mustard seeds in a frying pan without fat. Take out. Peel ginger... Green Asparagus and New Potatoes with Wild Garlic PestoA more wonderful asparagus recipe: 1. cook the potatoes in salted water. Cool slightly, peel and cut each into... White Curry with King Prawns, Basil and Bread SticksFirst stands the tailoring. Please cut quite small: two stalks of lemongrass, a soup spoon of ginger, two... Cheese Kohlrabi on Tomato Compote with Wild Garlic PestoPeel kohlrabi thinly and cut into slices about one centimeter thick. Blanch al dente in vegetable soup, cool... Saddle of Veal on Pancetta Crust1. peel garlic. Roast pine nuts in a frying pan without fat until light brown. Finely whisk the pine nuts, 1... Broccoli Basil Mousse From the SteamerFor the broccoli basil mousse, clean the broccoli, wash and divide into small florets, peel the stalk and dice... Hand Selected Shrimps with Orange Pasta and Olive JusFor the shrimps with orange noodles and olive jus, knead all ingredients except the butter for the noodles...