For the Chinese cabbage vegetables, wash the Chinese cabbage and cut into strips (as for salad). Sweat the oil with the flour in a large pot and add the Chinese cabbage strips. Add salt and remove from the hot stove. Cover the pot and let stand for 2 minutes, this will cause the vegetables to … Read more
Cut the tofu into strips, season with salt and olive oil and sprinkle with the sesame seeds. Bake in the oven at 200 °C for about 20 minutes until crispy, turning the tofu after 10 minutes. For the maple-sesame dressing, mix all ingredients together. For the grilled vegetables, cut peppers in half, remove seeds. Cut … Read more
Preparation Peel the tomatoes, remove the seeds and cut into cubes. Cut bread into slices, feta cheese into cubes and basil into strips. Finely chop garlic. Rinse arugula until well cooled, drain and break off stems. Season rump steak on both sides with pepper and a little salt. Preparation Mix well garlic, tomatoes, feta cheese, … Read more
For the dragon dish, shred the chicken breast and cut the spinach into strips. Sauté the onions in oil. Once they have acquired a golden brown color, add the chicken and spinach. Wash and quarter the tomatoes and add them to the other ingredients, removing their seeds. Cook everything for about 2 more minutes. Season … Read more
In a container suitable for blending with a hand blender, or possibly in a food processor, blend all ingredients into a creamy soup. 2. Bring the soup to the table well chilled. Serve with garlic croutons. Tip: The higher the fat content of the yogurt, the more aromatic and creamy the result!
For Jamaican meat stew, first heat olive oil in a pot, sauté onion with garlic and green onion. Add the beans. Briefly fry paprika powder, thyme, curry and pimento seeds, deglaze with rum and bring to a boil with vegetable stock. Add meat and simmer slowly for 90 minutes (keep skimming off foam). Add coconut … Read more
For the nut-rice flummery, cut the vanilla pod lengthwise. Cook the rice with the sugar, vanilla pod, cinnamon and salt in the milk over a low heat, cover and leave to cool, remove the vanilla pod.Mix the nuts with the rum.Soak the gelatine in cold water for 5 minutes, squeeze out well and dissolve in … Read more
1 pinch of liquid seasoning, e.g. Maggi sour cream, cream, m, to refine. Sauté chopped onions in hot fat until soft. Dust with flour. Pour in cold water (1). Add the peeled and quartered potatoes. Add salt, paprika and bay leaf spice and cook until the potatoes are mashed. Mash half the amount with a … Read more
