Caribbean Pork Curry

A bean recipe for every taste:

Note: start the day before.

Soak the white beans in cold water for one night.

A day later, dice the pork. Melt the butter and brown the pork in it. Chop the cabbage and add it together with the onions. When the meat is golden brown, add the mango cut into slices.

When the whole starts to make, pour hot water until the whole is covered with liquid. Once the whole thing boils, add the curry powder as well as the flesh of the tamarind pods. Add the squeezed garlic cloves, the sage leaves, the chili, the soaked beans, the peeled and diced chayotes and the diced melanzane, and simmer gently for 2 hours.

Bring to the table hot.

(*) Replace the Caribbean cabbage with Chinese cabbage, in case not available.

(**) Chayote: a kind of pumpkin from the Caribbean islands. May well be substituted by patisson o. Ae.

Related Recipes:

Beans Lamb Stew – Cassoulet De MoutonA bean recipe for every taste: Cassoulet is always made with beans, the meat and flavor ingredients can vary... Caribbean Style Potato Soup with Fresh Pineapple and Coriander GreensFor the Caribbean-style potato soup with fresh pineapple and cilantro greens, peel the potatoes and dice into... Beans Baked in Beer with Apples and SausageSoak beans in 6-8 cups of cold tap water for one night. Pour on, place in saucepan. Separate onion (1) from... White Cabbage, White CabbageThe large heads – depending on the region – are usually called Weisskohl or Weisskabis, but also... Salad of Four Kinds of BeansA bean recipe for every taste: It is substantial and strong because bean seeds provide consistency. They are... Steamed BeansPerhaps your new favorite bean dish: (The following method saves fat and is especially appropriate in diet and... Cabbage SausageFor the cabbage sausages, first prepare the meat filling. To do this, cut the bread roll in half crosswise and... Cabbage Rolls with Sprouts-Mushroom StuffingIn a pot, bring plenty of salted water to a boil. Add cabbage to the pot, simmer for 2 minutes. Lift cabbage... Bean Salads with Meat Loaf – Jacqueline AmirfallahPerhaps your new favorite bean dish: Clean the beans, cook in boiling hot salted water [1] with savory until... PrebranacSoak beans for one night. Rinse beans, place in saucepan, fill with tap water and cook on stove for 1/4 hour...