Pasta Sauce with Smoked Salmon

For the pasta sauce with smoked salmon, finely chop the onion and sauté in olive oil until translucent.

Add soy sauce and coconut milk and simmer for 10 minutes. Meanwhile, cut the salmon into small cubes. After the 10 minutes, remove the sauce from the heat and stir in the salmon pieces and the dill. Let it stand for a short time, season with salt if necessary.

Serve the pasta sauce with smoked salmon with any pasta.

Related Recipes:

Pasta with Smoked Meat and TarragonFor the pasta with smoked meat and tarragon, cook the pasta in salted boiling water according to package... Salmon with Smoked Salmon Crust and Dill ButterFor the crust, beat the butter until creamy. Grind the smoked salmon in a hand mixer and stir into the butter... Smoked Salmon Roulade with Cream Cheese, Pumpkin and Radish SaladFor the smoked salmon roulade with cream cheese, cut the pumpkin in half, remove the seeds and slice into thin... Smoked Salmon SoupFor the smoked salmon soup, wash, peel and dice potatoes. Wash the leeks, cut them roughly together with the... Smoked Salmon Egg Salad – Elder Salad with Smoked SalmonThis creamy egg salad contains a few popular ingredients in an unusual combination. If the smoked salmon is... Crispy Salmon with Almond Risotto and Grand Marnier SauceFor the crispy salmon, thoroughly debone the salmon fillets with tweezers, salt them, sprinkle with lemon... Cucumber Salmon Salad with CressFor the cucumber-salmon salad with cress, remove the center bone from the salmon. For the fish stock, rinse... Mushroom Strudel with Herb YogurtFor the Schwammerlstrudel with herb yogurt, preheat the oven to 180° C top/bottom heat. Slice mushrooms... Salmon in Pasta NestFor the salmon in pasta nest, cook the pasta in plenty of salted water. Cut the salmon into pieces, salt... Gnocchi with Smoked Salmon and Rocket PestoFor the gnocchi with smoked salmon and rocket pesto, boil salted water in a pot and simmer the gnocchi in it...