Mozzarella Chicken Gratin

For the mozzarella chicken gratin, slice the tomatoes, place them in a baking dish, season with salt and pepper.

Fry finely chopped onion and garlic in oil, then spread over the tomatoes.

Brown the meat in oil and place on top of the tomato onions. Spread chopped basil and olives on top and cover with mozzarella slices.

Bake in the oven at 200 °C for about 20 minutes.

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