Buttermilk Pancakes




Rating: 3.21 / 5.00 (14 Votes)


Total time: 30 min

Servings: 6.0 (servings)

Ingredients:








Instructions:

For the buttermilk pancakes, preheat a cast-iron pan to the right temperature, mix all the ingredients except the water well with a whisk and only at the end add the soda and mix again.

The dough should be thick. If the dough is too liquid, add some more flour, if it is too thick, add some more liquid. Add a little oil to the pan and spread well. Pour batter into the pan with a ladle. Depending on the pan, make 3 – 4 pancakes. Allow to bake on both sides.

Make sure that the pancakes do not burn, for this it is best to loosen the pancakes slightly in the pan with the help of a spatula and move them briefly before turning them over.

Serve the buttermilk pancakes with chocolate sauce/maple syrup or fruit as desired. The batter is enough for about 6 – 8 pieces.

Related Recipes:

LangsemmelnFor the long rolls, preheat the oven to 220 degrees. Place a cast iron pan inside and boil 1/2 l of water for... Filled Pancakes with Sour Cherry SauceFor the dough, put the sugar, salt and eggs in a large enough bowl and stir. Add half of the milk and the... Buttermilk Mousse with Fruit SaladFor the buttermilk mousse on fruit salad, peel the fruit if necessary, remove the seeds and cut into small... Spinach Ricotta PancakesFor the spinach ricotta pancakes, first prepare the pancake batter. Whisk the eggs, flour, milk, mineral... Hungarian Meat PancakesFirst prepare the tomato and bell pepper ragout. For this, fry the diced bacon and the finely chopped onion in... Curd Pancake CasseroleFor the filling, mix all the ingredients and set aside. For the batter, mix everything well. Heat little oil... Chestnut Flour Pancakes with Fig JamFor the chestnut flour pancakes, whisk the eggs, milk, salt and chestnut flour into a batter. Heat the oil in... Zucchini PancakesFor the zucchini pancakes, wash, peel and grate zucchini. Grate the mountain cheese. Wash chives, shake dry... Peach Buttermilk SliceFor the peach buttermilk slice, first prepare the sponge cake. For the sponge cake base, beat eggs and sugar... LangsemmelnFor the long rolls, first preheat the oven to 220 °C. Place a metal bowl inside. Boil 250 ml of water for the...