For the wild garlic buttermilk spread, puree wild garlic, seed oil and pine nuts. Mix curd cheese and buttermilk until smooth, add a little salt, pureed mass and stir well.
Related Recipes:
Spicy Curd Cheese Soufflé with NutsFor the spicy curd cheese soufflé with nuts, mix the curd cheese, butter, egg yolks and whipped cream with a...
Peach Buttermilk SliceFor the peach buttermilk slice, first prepare the sponge cake. For the sponge cake base, beat eggs and sugar...
Curd Cheese and Cherry Layer DessertFor the curd cheese and cherry layer dessert, first pour the cherries into a sieve and collect the juice. Stir...
Wild Garlic ZatzikiFor the wild garlic tzatziki, peel, seed and coarsely grate the cucumber, add salt, let rest and then squeeze...
Spinach Feta Cheese Pockets with Wild GarlicFor the spinach feta cheese pockets with wild garlic Wash and dry spinach leaves and wild garlic. Roughly chop...
Espresso Pine Nut WafflesFor the espresso pine nut wafers, toast the pine nuts in a pan without fat until golden brown and let cool...
Tagliatelle Con Rucola EPasta dishes are just always delicious! Ribbon noodles with arugula and ham Peel onions and garlic, chop...
Wild Garlic SpreadFor the wild garlic spread, wash the wild garlic, cut into thin strips and mix with the curd cheese and cream...
Catfish Medallions with Potato and Wild Garlic Salad – Wagner-Bach…Peel the cooked potatoes, cut them into slices and put them into the marinade while they are still...
Wild Garlic Risotto with TomatoesFor the wild garlic risotto with tomatoes, finely chop the onion and sauté in hot oil with the risotto rice...