Matie Salad with Beans and Corn

Rating: 3.27 / 5.00 (26 Votes)

Total time: 15 min

Servings: 2.0 (servings)



For the matie salad, cut the matie fillets into bite-sized pieces. Cut apple and onion into small cubes. Drain beans and corn well and mix all ingredients together, season with salt and pepper.

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