Heat half of the milk in a small saucepan. Add semolina, sugar and cocoa powder and bring to the boil. Swell at low temperature for 3 minutes, stirring continuously. Remove the saucepan from the stove, add the remaining milk and stir.
Chocolate Semolina Porridge
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Rating: 3.60 / 5.00 (5 Votes)
Total time: 5 min
Servings: 1.0 (servings)