Chocolate Cinnamon Ice Cream with Cherry Compote

Rating: 3.29 / 5.00 (34 Votes)

Total time: 1 hour

Servings: 6.0 (servings)



For the chocolate-cinnamon ice cream, first mix the cherries with granulated sugar in a saucepan, let stand.

For the ice cream, mix whipped cream with cocoa powder, powdered sugar and cinnamon, stir into ice cream in an ice cream maker or freeze in the freezer.

Boil cherries with Amarena, let cool. Serve ice cream with warm compote and enjoy!

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