Banana Slices with Lemon Glaze




Rating: 3.38 / 5.00 (80 Votes)


Total time: 45 min

Servings: 20.0 (servings)

For the dough:











For the glaze:




Instructions:

First, beat the butter until soft, alternately add the sugar and eggs and make a fluffy Abtrieb.

Mix in the remaining ingredients and spread on a baking sheet lined with parchment paper.

Bake at medium heat and coat the still warm pastry sheet with lemon glaze.

Let the banana slices cool.

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