Curd Slices with Tangerines

For the curd slices with tangerines, cream butter in a food processor until fluffy. Squeeze the lemon. Fold in curd, add orange juice, lemon juice and sugar.

Grate chocolate. Spread mixture thickly on rusk and sprinkle with chocolate shavings. Peel and fillet tangerines and drape four wedges on each rusk. Serve the curd slices with tangerines.

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