Pasta with Cabbage Vegetables

For the pasta with cabbage vegetables, fry the bacon in oil, add the onion and fry until light.

Stir in the garlic and the finely chopped cabbage along with the spices and deglaze with a dash of water. Cover and steam for about 10 minutes until soft.

Cook pasta in salted water until al dente and strain. Arrange the pasta, spread the vegetables on top and decorate the pasta with cabbage vegetables with grated Parmesan cheese.

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