15 min, simply whisk rum, milk, eggs and vanilla sugar, dip white bread in it, spread with jam, use the second white bread as a lid, bake out in hot clarified butter, drain, sprinkle with powdered sugar and serve.
By the way: Did you know that clarified butter is obtained by extracting water, milk protein and lactose from butter?
Related Recipes:
Butter Lard HomemadeFor homemade clarified butter, cut butter into small pieces. In a wide pan (preferably on the smallest hob)...
Chestnut Strudel on Plum Compote! Can be prepared, refined 1. flour with 2 tbsp oil, egg, salt and 125 ml lukewarm water quickly prepare a...
Camembert in Bread Loaf From the Hot Air FryerFor the camembert in the bread loaf from the hot air fryer, cut the lid off the bread loaf. Hollow out the...
Neighbor Cherry Vanilla DreamFor the short pastry: Knead all ingredients first with the dough hook of the mixer, then with your hands to a...
Classic Milk Cream StrudelFor the classic milk cream strudel, first knead all ingredients for the dough until smooth. Place in an oiled...
Rhubarb Vanilla CakeFor the rhubarb vanilla cake, mix soft butter with sugar, salt, vanilla sugar and eggs to a nice mousse, add...
Curd SlicesFor the curd slices, prepare a shortcrust pastry from the ingredients and roll it out to a thickness of...
Beef Tenderloin SurpriseA great pasta dish for any occasion: 1. remove the crust from the toast, toast and finely dice. 2. remove the...
Rhubarb Pie with Nut MeringueA cake recipe for all foodies: For the sponge, beat the light butter (or butter) with salt, vanilla sugar...
Poppy Seed Coconut Puff Pastry TipFor the poppy seed coconut puff pastry tip, roll out the puff pastry and cut into squares. Prepare poppy seed...