Vanilla Topping for Muffins

Mix the butter with the cream cheese and vanilla flavoring.

Gradually add the powdered sugar: It is best to sift it into the mass!

Color the mixture with food coloring (e.g. yellow) to taste.

Place the topping in the refrigerator for 2-3 hours.

After the cooling time, pipe onto cooled muffins using a piping bag with a star-shaped nozzle.

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