Rum Raisins for Stock




Rating: 2.91 / 5.00 (45 Votes)


Total time: 15 min

Servings: 15.0 (servings)

Ingredients:




Instructions:

Remove the stalks from the raisins, wash them briefly and place them in a larger jar.

Fill with rum until all the raisins are covered. Close the jar with a lid and store.

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