Hot Gummy Bears in a Hurry


Rating: 3.50 / 5.00 (4 Votes)


Total time: 45 min

Ingredients:






Instructions:

1. ) Buy 500 g gummy bears and 500 g starch powder 2. ) Pour gummy bears into a small saucepan.

3. ) Make water in a big cooking pot.

4. ) Put the small saucepan into the big saucepan.

5. ) Allow gummy bears to melt.

6. ) Pour the starch powder onto a tray.

7. ) Make indentations with a spoon or similar.

8. ) Mix chili spice into the now liquid gummy bear mass. (Depending on the desired spiciness, 1 tsp. at least.) 9. ) Carefully pour the liquid amount into the depressions.

10. )Cool in the refrigerator.

11. )Use a garden hose to clean the kitchen……

12. )When the work is done, taste the chili buns.

13. )Have fun and bon appétit !

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