Cut the beef lung roast into strips and fry in hot oil for about 1 minute so that the meat is still pink inside. Cut the lemongrass stalk diagonally, the chili peppers as well as the shallots into fine rings. Finely chop the ginger and garlic. Now mix the lemongrass, chili, shallots, ginger and garlic together with fish sauce, lime juice, sesame oil as well as salt to a marinade. Pour over the seared beef and marinate with it. Arrange the beef on plates or in bowls and garnish with cilantro.
Related Recipes:
Roast Pork Lung Wrapped in BaconFor the pork lung roast wrapped in bacon, take the pork lung roast out of the refrigerator in good time, salt...
Beef Lung Roast English StyleFor the beef lung roast, season the piece of meat with salt and pepper and coat it thickly with mustard. Heat...
Mussels with Lemongrass and Coconut Butter SauceRemove the peel from the lemongrass until the soft, whitish lower end and crush it with the flat side of a...
Brazilian Roast Beef with Chili Citrus MayonnaisePreparation Remove the fat from the roast beef, rinse under cold running water and dry with kitchen roll...
Cod with Coconut and MushroomsFor the cod with coconut and mushrooms, first cut the cod into rough cubes. Peel the shallots and garlic. Cut...
Wok: Squid with Chinese Cabbage and Black BeansPerhaps your new favorite bean dish: A basic recipe that works well with any fish or possibly meat. 1. soak...
Braised Organic Veal in Vanilla, Wheat Beer and ShallotsSeason the veal with salt and pepper, peel the shallots and garlic. Sauté the meat on all sides in a roasting...
Beef Escalope with Spiral NoodlesFor the quick beef cutlets, boil enough salted water in a large pot and cook the spiral noodles in it until al...
Stuffed Beef Rolls on Endive Mixed WithPlate (flatten) the meat slices, season with pepper and season with salt. For the filling, sauté the shallots...
Green Ravioli with Crab Tails FarceFor the pasta dough, rinse the spinach leaves, clean them and cook them dripping wet at a mild temperature for...