Recipes

If necessary, cut the tripe even smaller (like sparrows). Clean the carrots and leeks, cut into 3 cm thick pieces, then into strips. Clean the spring onions and cut them into strips as well. Rinse the parsley, peel the garlic and chop both. Peel the onions, cut them into not too fine cubes and sauté … Read more

Now heat 4-5 tbsp. butter in the guo (it works much better with butterfat, see glossary) and fry the bananas in it until golden brown. We serve and flambé at table with about 50 ml Grand Marnier. Recipe for 4 people From Joggi’s “Foray into Chinese Cuisine” Part Ii ** From the recipe collection of … Read more

Rinse the fish under cold water. Water, juice of one lemon, wine, dill and parsley and the cleaned vegetables make 5 min. Stew fish whole for 10 min, then cool in the broth. Take out, cut the fish into pieces. Drain the broth through a sieve, collect. Cut papayas diagonally, remove seeds with a teaspoon, … Read more

A cake recipe for all foodies: O.K., that was a joke: you can get chestnut flour almost only in the Lucca area. I have a dim memory that chestnuts are also ground in the Lüneburg Heath, but do not know this in detail. Warning No. 2: it is a recipe of Franca, who cooks the … Read more

Our tip: For chronic constipation, a high-fiber diet with plenty of fruit, vegetables and cereal products is recommended. You should avoid constipating foods such as chocolate or foods dressed in oil. Grated apples have proven exceptionally effective for diarrhea. In some cases, diarrhea is also caused by milk intolerance. It is best to carry out … Read more

Mix milk, flour, eggs, about ½ tsp salt and nutmeg until smooth and rest about 30 min. Remove the skin from the onion and dice. Cut 6-8 narrow slices of bacon into small pieces. Cut the rest of the bacon into small cubes. Heat clarified butter in a large frying pan with a lid. Cook … Read more

Ingredients

Ingredients