Veal Involtini with Cheese and Mushroom Stuffing

Clean mushrooms with a vegetable brush. Remove the skin from the onions. Cut mushrooms and onions into cubes. Heat only 20 g of the clarified butter. Sauté vegetable cubes in it for three minutes. Cut cheese into cubes. Rinse parsley and chop finely. Stir into the mushrooms and season with salt and pepper.

Spread cheese and mushroom mixture evenly over cutlets, roll up carefully and pin with roulade skewers. Season meat rolls with salt and pepper. Heat remaining clarified butter in a frying pan. Brown roulades in it on all sides over medium heat. Cover with lid and continue to cook in the closed container for six to eight minutes until the cheese has melted.

The involtini is delicious with a zucchini and strawberry gratin.

Tip: Zucchini are a type of squash and therefore low in calories, rich in vitamins and easy to digest – just the thing for a light meal!

Related Recipes:

Veal and Cheese Roulades with Zucchini and Strawberry GratinMix eggs with milk, whipped cream and garlic, season with salt, pepper and nutmeg (freshly grated). Peel the... Saddle of Veal with Cheese CrustHave fun preparing this mushroom dish! Heat milk and let cheese melt in it while stirring. Mix yolks together... Salmon Fillet with Lemon Sauce, Mushroom RisottoDrain the chanterelles well in a sieve, clean and rinse the zucchini, cut 100 g into small cubes. Finely dice... Veal Bird with Vegetable StuffingRemove one leaf of each meat bird from the lettuce (medium size). Cut the midrib flat. Blanch in sufficiently... Veal Roulades with Mushroom Sauce and Wide Ribbon NoodlesBoil an eighth of a liter of water, remove from the stove and soak the mushrooms in the hot water. Cut the... Crespelle Fillings 1 of 2Have fun preparing this mushroom dish! Mushrooms (1): Soak the mushrooms in wine. Rinse mushrooms and oyster... Stuffed ZucchiniFor stuffed zucchini, cut the zucchini in half and hollow out, leaving a wall about 1 cm thick. Place the... Butter Lard HomemadeFor homemade clarified butter, cut butter into small pieces. In a wide pan (preferably on the smallest hob)... Mushroom Groestl with Pumpkin and Pork FishermanA delicious mushroom dish for any occasion! 1. for the Gröstl rinse the potatoes and make 20-25 min with skin... Zucchini Salad with Stuffed Zucchini FlowerFor the zucchini salad with stuffed zucchini flower, cook the potatoes in a little water until soft. Chop half...